Cale (280g)

roasted pumpkin, cranberries, pecans, and goat cheese mousse

Ceasar (280g)

iceberg salad, with crispy chicken fillets, anchovy, cherry tomatoes, crotons and original dressing

Caprese (280g)

fresh tomatoes, Buffalo mozzarella, pine nuts and basil pesto

Spaghetti Kitchen salad (280g)

lettuce mix with smoked mozzarella, arugula, eggplant, peppers, cherry tomatoes, butter beans, edamame and olive salsa

Baby spinach (280g)

with Prosciutto chips - Krudo, walnut paste and dressing with dried tomatoes and capers, served in a crispy Parmesan basket

Black lentil salad (280g)

beets, fennel, spinach, feta cheese and oregano dressing

COBB Salad (280g)

iceberg, cherry tomatoes, crispy chicken fillet, bacon chips, avocado, egg and Gorgozola, flavored with honey - dijon dressing

Garden pink tomatoes (280g)

baked peppers and aubergine, fresh cheese and parsley pesto

Aki Salad (280g)

with two types of quinoa, beets, mangoes, red onions, walnuts and Philadelphia

Baked Halloumi cheese (200g)

with sweet olive marmalade, pine nuts and fresh salad

Buratta with four type of cherry tomatoes (200g)

arugula, valerian and balsamic reduction

Black angus beef carapacio (200g)

with extra virgin olive oil, mushrooms and Parmesan cheese, served with homemade bread toast with pesto

Appetizer dips served with homemade bread (200g)

red beet hummus, hummus with pastrami, olives mix - Kalamata, green olives and Tajaska in cold pressed olive oil with oregano

Bruschetto Duo (200g)

pastrami and forest mushroom cream, mix of basil tomatoes and strachatel

Chicken Fingers in BBQ Sauce (200g)

celery and Gorgonzola dip

Crispy squid (200g)

with herbal breading and Marinara dip

Homemade chicken soup (200ml)

with vermicelli

Pumpkin cream soup (300ml)

with Gorgonzola and seeds served in black charcoal

Lasagna Bolognese (300g)

Fettuccine with chicken (300g)

chorizo, manatees and asiago sauce

Trapanese spaghetti (300g)

with cherry tomatoes, mozzarella Fior di Latte, fresh basil and almonds

Spaghetti with veal meatballs (300g)

Granа Padano and Marinara sauce

Fetuccini with salmon (300g)

zucchini, capers and saffron sauce

Zucchini tagliatelle (300g)

dried tomatoes, broccoli cream, Stracciatella and black truffle

Basil pappardelle (300g)

pesto of pistachios and parsley

Tagliolini with calamari (300g)

calamari, shrimps, tomatoes concase, olive oil and garlic

Homemade pasta Carbonara (300g)

with guanchale and Gran Padano

Spelt ravioli (300g)

with cheese, spinach, dried tomatoes and ricotta

Rabbit and salvia tortelloni (300g)

pumpkin sauce and prosciutto chips

Risotto with forest mushrooms (300g)

leek, parmesan and truffle paste

Risotto with tomatoes and mascarpone (300g)

calamari, octopus, king prawn

Risotto with chicken (300g)

peas, celery, marsala and prosciutto crumbs

Grilled sea bass fillet (300g)

served with wasabi mashed potatoes

Pork Schnitzel (300g)

served with french fries and fresh salad

Cooked on a pan duck magrett (300g)

served with sweet potatoes in oven, salad with wakame and forest fruits dip

Asian chicken skewers (300g)

in motto style with french fries and BBQ sauce

Black Angus burger (250g)

homemade broiche bread, bacon, matured cheddar and tomatoes, served with french fries with truffle oil and matured parmesan

Burger with Panko Chicken and Kimchi (300g)

rucola, a collie with curry and potato chips

Quatro formaggi (300g)

tomatoes, mozzarella Fior di Latte, Gorgonzola cheese, Provolone cheese and Tellegio cheese

Margherita (300g)

tomatoes, mozarella Fior di Latte, basil, olive oil

Capricciosa (300g)

tomatoes, mozzarella Fior di Latte, prosciutto Cotto, mushrooms and artichoke

Pizza Spek (300g)

tomato, mascarpone and spek

Gourmet pizza with summer black truffle (300g)

fresh cream, Stracciatella cheese

Vegetariana (300g)

spinach cream fresh, mozzarella Fior di Lattle, sweet potatoes, Fontina cheese, olives mix and pistachio

Pepperoni (300g)

tomatoes, mozzarella Fior di Latte, pepperoni salami, peppers

Pizza with mix of Italian salami (300g)

Lonzino, Prosciutto-Crude, Brezaola, tomatoes, Fior di Late mozzarella, soy sprouts and rocket

Pizza with tuna (300g)

tomatoes, Fontal cheese, red onion, Tajik olives and parmesan

Tomato Pizza (300g)

Scamorca, Chorizo Italian sausage, roasted vegetables and pesto

Sesame and dried tomatoes (100g)

Marjoram, garlic and olive oil (100g)

Olives and rosemary (100g)

Focaccia with parmesan (100g)

Grilled organic chicken fillet (250g)

marinated with citrus and herbs

Pork spear ribs (250g)

with Jack Daniel's BBQ sauce

Pork chop (250g)

with Marsala sauce

Grilled calamari (250g)

grilled squid with ginger and coriander sauce

Grilled meatballs (250g)

with smoked yoghurt dip

Black Angus steak (100g)

with capers and parmesan, arugula, served with red onion and truffle confi

Grill for two (750g)

beef bon fillet, chicken fillet, meatballs with herbs, pork ribs, french rack lamb chops and homemade Italian sausage with BBQ dip

Homemade Sicilian sausage (250g)

with rosemary and dark beer

Churrasco Black Angus skewers (250g)

with baked sauce

Milky veal liver with Spaghetti Kitchen Sauce (250g)

Lamb stack (250g)

with rosemary and mint pesto

Iberico pork neck (250g)

with chimichuri sauce

Wild rice with quinoa (150g)

on steam

Roasted veggies in wine and herbs (150g)

with quinoa and wild onion

Potatoes Fondan oven baked (150g)

with cream fresh, wild onion and bacon

French fries (150g)

with truffle olive oil, sprinkled with matured parmesan

Crispy sweet potatoes (150g)

with coconut butter

Garlic gnocchi with garden herbs (150g)

Roasted Brussels sprouts (150g)

with lemon, garlic and parmesan

Grilled skewers (150g)

from Spanish peppers Padron and chorizo

Homemade Italian biscuit cake (150g)

with wild berry fruits

Nutella cake (150g)

with pistachio

Pangiallo with mascarpone (150g)

with homemade berry jam

Selection desserts Spaghetti Kitchen (150g)

Mascarpone Pangiano, Brulee Cream, Tiramisu Original, Cheesecake with Salted Caramel, Nutella Pie with Pistachio

Protein Cake (150g)

with wholegrain cookies, protein cream, coconut and nuts

Lemon tart (150g)

with meringue

Crème Brulee (150g)

New York cheese cake (150g)

with salted caramel and pecans

Lime pie (150g)

with white chocolate

Tiramisu Originalle (150g)