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Yati Cooking

4.3/5 46
  • $ $ $
  • Indonesian

Starters

  • Rizoles (1pc-80g)

    fresh spring rolls filled with vegetables

    BGN1.80

  • Balkan Sayuran (3pcs-90g)

    Indonesian version of tempura form vegetables mix and eggs

    BGN3.00

  • Martabak (1pc-120g)

    spring-roll with chopped veal and vegetables

    BGN3.60

  • Tempe Panir (100g)

    marinated and panned tempe

    BGN5.50

  • Asinan (300g)

    Salad from fresh vegetables, soy sprouts, tofu and apple with tamarin marinate

    BGN8.50

  • Ikan Asam Manis Nenas (400g)

    Breaded fish bites with sweet sour sauce and pineapple pieces

    BGN13.10

  • Aiam Asam Manis Nenas (400g)

    Breaded chicken bites with sweet sour sauce and pineapple pieces

    BGN13.10

  • Achar (250g)

    Fresh vegetables, marinated in traditional Javanese marinate

    BGN3.00

  • Gado-Gado (280g)

    Combination of stewed and fresh vegetables, fresh soy sprouts, baked tofu and egg

    BGN9.50

  • Onseng Tahu Nunchis (280g)

    Combination Stewed green bean with soy sauce and roasted tofu on a hot plate

    BGN9.40

  • Onseng Tempe Buhchis (280g)

    Stewed green bean with soy sauce and roasted tempe on a hot plate

    BGN12.40

  • Tahu-cha (280g)

    Stewed soy sprouts and baked tofu on a hot plate

    BGN6.90

  • Telor Dadar Padang (260g)

    Traditions Indonesian spicy omlette, garnished with sweet soy sauce

    BGN4.50

Main Courses

  • Nasi Putih - Menu (420g)

    white boiled rice, steamed vegetables with spices and 2pcs baked chicken skewers

    BGN8.50

  • Nasi Goreng (260g)

    fried rice with vegetables, soy sauce and spices

    BGN5.70

  • Mi Goreng (260g)

    handmade noodles with vegetables and spices

    BGN5.90

  • Orak Arik (260g)

    traditional Javanese steamed vegetables with spices

    BGN4.50

  • Rendang (400g)

    combination of beef, steamed with coconut milk and spices, garnished with white rice and vegetables

    BGN12.60

  • Mi Goreng - Menu (360g)

    handmade noodles with vegetables and spices with 3pcs baked chicken skewers

    BGN11.00

  • Opor Ayam (450g)

    combination of chicken meat, steamed with coconut milk and spices, garnished with white rice and vegetables

    BGN11.00

  • Nasi Goreng - Menu (400g)

    fried rice with vegetables, soy sauce and spices, with 3pcs baked chicken skewers

    BGN11.00

  • Rijsttafel menu (1100g)

    Menu for two, includes dishes from the entire menu - Nasi goreng, Mi goreng, Randang, Opor Ayam, 4pcs state ayam, 1pcs Martabak and 1pc Rizoles

    BGN39.50

  • Opor tahu - portion (400g)

    combination of roasted plate tofu, steamed with coconut milk and spices, garnished with white rice and vegetables

    BGN11.00

  • Sate Ayam (1pc/35g)

    traditional grilled chicken skewers, marinated in soy sauce and spices

    BGN1.80

  • Saur Terong (280g)

    Stewed eggplant, tomato sauce, peppers and spices

    BGN3.50

  • Nasi champur (400g)

    Stewed chicken meat with spices, white rice, stewed vegetables, boiled egg in soy sauce

    BGN13.00

  • Rahstafer vegetarian (1100g)

    Menu for two. Vegetarian dishes from th whole menu - nasi goreng, mi goreng, samuh tahu, opor tahu, orak arik, 4pcs bakuan sauran, 1pcs martabak with tofu and 1pcs rozoles

    BGN38.50

Desserts

  • Dadar Gulung (40g)

    traditional green pancakes with coconut stuffing

    BGN1.50

  • Agar Agar Nanas (160g)

    traditional fruit dessert with agar agar and fresh pineapple

    BGN3.60

Soups

  • Mi Ayam Bakso (1pc-350g)

    chicken soup with meatballs, noodles, mushrooms and fresh vegetables

    BGN4.80

New Offers

  • Soto Ayam (400g)

    chicken soup with vegetables, rice noodles and coconut milk

    BGN7.50

  • Soto Tahu (400g)

    tahu soup with vegetables, rice, noodles and coconut milk

    BGN6.80

  • Kare Ikan (400g)

    combination of fish, steamed with coconut milk, spices, white rice and vegetables

    BGN12.00

  • Kare Tahu (400g)

    tahu and shrimps, steamed with coconut milk, spices, white rice and vegetables

    BGN14.80
Allergy Information

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